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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Les Patrons Cuisiniers ： ウィキペディア英語版 Les Patrons Cuisiniers Les Patrons Cuisiniers is a culinary association of quality restaurants in the Netherlands. The partnership was established on 14 October 1991. It came into existence due to the founders being unhappy with the direction of older culinary partnerships. They also wanted more attention for the “White Brigade” (kitchen crew) instead of ownership. Membership is open for head chefs with proven culinary quality. Hence all members have Michelin stars awarded to them. 〔 (Over LPC )〕 Chairperson of “Les Patron Cuiseniers” is former chef Cees Helder, who had been rewarded ‘’’three’’’ Michelin stars while cooking at restaurant Parkheuvel.〔 (Cees Helder )〕 ==Founding Members== * Maartje Boudeling (former head chef Inter Scaldes) * Paul Fagel * Constant Fonk (De Oude Rosmolen) * John Halvemaan * Cees Helder (Parkheuvel) * Toine Hermsen * John Kern (Hooge Heerlijkheid, Middelharnis) * Emmanuel Mertens (L'Auberge) * Henk Savelberg 〔 (Over LPC )〕 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Les Patrons Cuisiniers」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.